We're going to spend every day providing professional, delicious catering —and we can't wait to do it!

You'll barely take any time out of your schedule arranging your freshly prepared meal. All you have to do is call, email, or order online to coordinate flavorful catering that everyone will enjoy at any event.


Contact Us


To place a catering order for all locations please visit the "Catering" Application in the Eweb's Corporate Portal. For questions or special requests please use the contacts listed below for each location.

Juno Beach

Eliza Lieberman
Catering Manager

Leiberman-Eliza@aramark.com
561-694-3270

Amy Simpson
Food Service Director

simpson-amy@aramark.com
561-694-3151

JRA

Meghan Edwards
Food Service Director

conran-meghan@aramark.com
561-473-8912

Jupiter West
Courtney Drake
Food Service Manager
drake-courtney@aramark.com
561-904-3708


Lejeune Flagler Office
Elizabeth Prado
Food Service Director
prado-elizabeth@aramark.com
305-442-5316

Ilaine Carballo
Manager
carballo-ilaine@aramark.com
305-442-5316

Training & Methods Center
Elizabeth Prado
Food Service Director
prado-elizabeth@aramark.com
305-442-5316


Ilaine Carballo
Manager

carballo-ilaine@aramark.com
305-442-5316

Customer Service East
Michael Collins
Manager
collins-michael5@aramark.com
561-640-2005

Turkey Point
Douglas Feinsinger
Food Service Director
Feinsinger-douglas@aramark.com
305-246-6582

Port St. Lucie
Douglas Feinsinger
Food Service Director

feinsinger-douglas@aramark.com
772-468-4267

 All Locations
James Cawley
General Manager

cawley-james@aramark.com